Polyclonal Antibody to Carbonic Anhydrase VI (CA6)
CA-VI; CAVI; GUSTIN; Carbonate dehydratase VI; Salivary carbonic anhydrase; Secreted carbonic anhydrase
- Product No.PAD073Ra01
- Organism SpeciesRattus norvegicus (Rat) Same name, Different species.
- SourcePolyclonal antibody preparation
- HostRabbit
- Potencyn/a
- Ig Type IgG
- PurificationAntigen-specific affinity chromatography followed by Protein A affinity chromatography
- LabelNone
- Immunogen RPD073Ra01-Recombinant Carbonic Anhydrase VI (CA6)
- Buffer Formulation0.01M PBS, pH7.4, containing 0.05% Proclin-300, 50% glycerol.
- TraitsLiquid
- Concentration0.5mg/ml
- Organism Species Moren/a
- ApplicationsWB
If the antibody is used in flow cytometry, please check FCM antibodies. - DownloadInstruction Manual
- UOM 20µl100µl 200µl 1ml 10ml
- FOB
US$ 114
For more details, please contact local distributors! US$ 266 US$ 380 US$ 950 US$ 3800
SPECIFITY
The antibody is a rabbit polyclonal antibody raised against CA6. It has been selected for its ability to recognize CA6 in immunohistochemical staining and western blotting.
USAGE
Western blotting: 0.01-2µg/mL;
Optimal working dilutions must be determined by end user.
STORAGE
Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.
STABILITY
The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
GIVEAWAYS
INCREMENT SERVICES
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Antibody Labeling Customized Service
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Protein A/G Purification Column
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Staining Solution for Cells and Tissue
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Positive Control for Antibody
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Tissue/Sections Customized Service
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Phosphorylated Antibody Customized Service
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Western Blot (WB) Experiment Service
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Immunohistochemistry (IHC) Experiment Service
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Immunocytochemistry (ICC) Experiment Service
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Flow Cytometry (FCM) Experiment Service
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Immunoprecipitation (IP) Experiment Service
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Immunofluorescence (IF) Experiment Service
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Buffer
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DAB Chromogen Kit
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SABC Kit
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Long-arm Biotin Labeling Kit
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Real Time PCR Experimental Service
Magazine | Citations |
Metabolomics | Salivary markers of taste sensitivity to oleic acid: a combined proteomics and metabolomics approach Springer: Source |
American Journal of Immunology | SALIVARY CARBONIC ANHYDRASE VI, ZINC SULFATE TASTE ACUITY AND FREQUENCY OF ILLNESS: A PILOT STUDY Com:Source |
Physiol Behav. | Associations between food consumption patterns and saliva composition: Specificities of eating difficulties children. pubmed:28185876 |
Chemical Senses | Differences in the density of fungiform papillae and composition of saliva in patients with taste disorders compared to healthy controls pubmed:28981826 |
Caries research | Children with a Higher Activity of Carbonic Anhydrase VI in Saliva Are More Likely to Develop Dental Caries. pubmed:28633135 |
Scientific Reports | Obese Subjects With Specific Gustatory Papillae Microbiota and Salivary Cues Display an Impairment to Sense Lipids Pubmed:29713004 |
Appetite | Acceptance of added fat to first complementary feeding purees: An exploration of fat type, feeding history and saliva composition Pubmed: 30172680 |
International journal of molecular sciences | Activity of Carbonic Anhydrase VI is Higher in Dental Biofilm of Children with Caries Pubmed: 31151296 |
Acta Odontol Scand | Polymorphism in the CAVI gene, salivary properties and dental caries Pubmed: 32013665 |
Catalog No. | Related products for research use of Rattus norvegicus (Rat) Organism species | Applications (RESEARCH USE ONLY!) |
RPD073Ra01 | Recombinant Carbonic Anhydrase VI (CA6) | Positive Control; Immunogen; SDS-PAGE; WB. |
PAD073Ra01 | Polyclonal Antibody to Carbonic Anhydrase VI (CA6) | WB |