Diluent Buffer for Protein

Instruction manual

First Edition (Revised on April, 2016)


PRODUCT INFORMATION

Diluent Buffer for protein is mainly used for protein dilution. On one hand, it provides a suitable PH; on the other hand, protective agent of buffer can ensure stability of protein. 

REAGENTS AND MATERIALS PROVIDED

No.Name  QuantityComponents

IS119-1


Protein Diluent Buffer-1


1mL, 20mL, 50mL, 100mL

10mM PBS, pH7.4, containing 0.01% sarcosyl, 5%Trehalose


IS119-2


Protein Diluent Buffer-2


1mL, 20mL, 50mL, 100mL

20mM Tris, 150mM NaCl, pH8.0, containing 0.01% sarcosyl, 5%Trehalose


IS119-3

Protein Diluent Buffer-3

1mL, 20mL, 50mL, 100mL

100mM NaHCO3, 500mM NaCl, pH8.3, containing 0.01% sarcosyl, 5%Trehalose

NOTE:* The working solutions should be clear.

*please store at 2-8ºC. If precipitate has been found, please place the coating buffer in water bath with 37℃ till completely dissolution.

IMPORTANT NOTES

1. Please avoid microbial contamination.

2. If precipitate has been found, please place the coating buffer in water bath with 37℃ till completely dissolution. Appropriate care should be exercised when using these reagents, including gloves, glasses, lab coats, and good laboratory procedures.